I don’t want to keep you waiting much longer. But I simply can’t talk about brioche without mentioning Paris at least once. Although our own personal brioche discovery happened in Italy, brioche originates in France. And traditional brioche looks a little different from the Capri version from our favorite little […]
Month: January 2010
Brioche makes up for lost time. (Part 1)
Happy holidays and welcome to 2010! You’ll have to forgive my temporary leave of absence. I was apparently far too immersed in holiday happenings like eating and cooking and baking and drowning in lots of butter to catch up on my posts. And trust me, I have some serious catching […]