Lately, instead of writing recipes, I’ve been putting pen to paper to write about food. It’s a slight change of focus, but one I’m hoping to embrace and run with. Food and cooking have always been a somewhat unhealthy obsession of mine, so why not take it up a notch? […]
Author: dabblingchef
A make-ahead dinner party at the very last minute.
Planning ahead is not really my thing. I’m more of a spur-of-the-moment, figure out the details later kind of girl. Except when it comes to dinner menus. Tell me there’s a dinner party in the distant future, and my mind will start racing within a nanosecond. Before you can blink, […]
Saveur in the sand.
As I turned the crinkled pages of the June/July issue of Saveur magazine, I regretted ever considering it beach reading. It filled a space in my carry-on bag and traveled all the way from Newark, NJ to Nassau, Bahamas in hopes of being devoured while basking in the sun on […]
Rethink Tuesdays.
Would you like a feta cigar with that hookah? Or perhaps some lamb sliders? Then head over to Kush on a Tuesday night where you’ll find a DJ spinning fresh, global beats, $10 hookahs all night, and a menu that lives up to the exotic décor. It’s the casual vibe […]
Our Go-To Buttermilk Pancake Recipe
Jack Johnson, in my mind, is the epitome of summer. His music makes you feel like you’re on vacation in the Caribbean, sitting on the beach with an umbrella-donned, icy drink in your hand as the sun caresses your face. You can almost hear the waves splashing against the shore […]